First green garlic of the season! These are the first shoots from the garlic plant. You can think of them like baby garlic. The flavour is more mellow and less spicy that regular garlic so can be used easily raw like green onions. They can also be used to substitute in recipes calling for garlic if you prefer a milder garlic flavour. Sold 3 in a bunch.
Farm: Knechtel’s. Wellesley, ON
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